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Food • Logistics
Manage B2B customer accounts using phone, email, and eCommerce to onboard customers, grow sales, resolve issues, use CRM (Sysco 360), analyze customer needs, and ensure food safety and credit management.
Food • Logistics
Manage and grow a B2B sales territory ($4–6M) through consultative selling, strategic account planning, onboarding, pricing oversight, credit management, and CRM-driven reporting. Promote Sysco products, build customer relationships, analyze market trends, and ensure food safety and compliance while meeting sales and profit goals.
Food • Logistics
The Production Coordinator supports production teams by handling communication, scheduling, documentation, and various production tasks, ensuring operational efficiency.
Food • Logistics
Manage assigned customer accounts to meet sales targets through consultative selling, pipeline management, contract compliance, product training, CRM-based forecasting, cross-functional collaboration, and data-driven analysis to grow sales and customer loyalty.
Food • Logistics
Provide administrative support to local sales leaders, prepare regular and ad hoc sales reports, assist with bid and expense management, support marketing and event planning, administer Sysco Shop, champion sales technology and participate in training, and ensure compliance with food safety and safety reporting procedures.
Food • Logistics
The Sales Consultant I promotes Sysco's products, builds customer relationships, and achieves sales goals while managing accounts and addressing customer inquiries.
Food • Logistics
The Inbound Receiver ensures product quality in the warehouse, conducts audits, manages inventory, coordinates operations, and supports safety protocols.
Food • Logistics
Lead regional FP&A activities including budgeting, forecasting, financial modeling, profitability and production income analysis. Partner with commercial and operations teams to identify cost-saving and margin improvement opportunities, develop KPIs and dashboards, and lead a finance team while supporting CFO and leadership with reporting and strategic initiatives.
Food • Logistics
Outside sales role promoting Sysco products and services to restaurant and foodservice customers. Develop new business, manage existing accounts, provide product training, handle orders/collections, attend meetings and events, and meet sales and profit goals within an assigned territory.
Food • Logistics
Outside sales role responsible for promoting Sysco products, developing new and existing accounts, meeting sales and profit goals, providing product training, managing orders and deliveries, collecting receivables, and performing sales reporting and administrative duties. Requires customer visits and some non-traditional hours.
Food • Logistics
The Outbound Selector is responsible for accurately selecting and preparing customer orders, operating material handling equipment, ensuring safety and compliance, and suggesting improvements for efficiency.
Food • Logistics
Outside sales role selling hospitality amenities, textiles, FF&E, janitorial and MRO products to hotels and accounts in an assigned territory. Uses consultative selling, CRM and analytics to grow accounts, forecast results, set up new customers, manage collections, coordinate cross-functional support, and meet sales and profit targets. Requires regular travel and territory management.
Food • Logistics
Lead Finance Operations teams across AP, AR, and RTR, ensuring compliance, operational excellence, and stakeholder management while driving continuous improvement initiatives.
Food • Logistics
Drive new-account revenue within the Independent hotel market by prospecting, building relationships, presenting textile and Guest Supply solutions, negotiating terms, onboarding new customers, collaborating with regional sales and corporate teams, and managing territory plans and CRM pipeline. Support Manchester Mills textile sales and participate in trade shows and cross-functional projects.
Food • Logistics
Outside sales role responsible for building and maintaining hotel and hospitality customer relationships to sell amenities, textiles, FF&E, cleaning and MRO products. Use consultative selling and CRM/analytics tools to identify opportunities, manage accounts, forecast sales, coordinate internally, and meet sales and profit goals. Requires travel within assigned territory and collaboration with internal teams to set up and service accounts.
Food • Logistics
Administer and optimize private cloud virtualization platforms (VMware, Nutanix, Hyper-V); perform maintenance, patching, vulnerability remediation; troubleshoot Windows and Linux; collaborate with networking and security teams; develop automation (PowerShell/Bash/Python); maintain documentation; participate in shift rotations and 24/7 on-call support to improve platform reliability and performance.
15 Days AgoSaved
Food • Logistics
Provide enterprise-wide leadership for global procurement, category management, and supplier strategy across a multi-DC network. Define and execute sourcing roadmaps, drive procurement transformation and digitization, lead complex negotiations, align sourcing with IBP/S&OP, manage supplier relationships and risk mitigation, and develop a high-performing global procurement organization.
Food • Logistics
The Payroll Analyst ensures accurate payroll processing, compliance, and support for payroll operations, audits, and stakeholder inquiries while leading process improvements.
Food • Logistics
Manage end-to-end accounts payable including high-volume invoice processing, payment runs, supplier and intercompany reconciliations, corporate card and expense verification, AP ledger maintenance, supplier data management, PO and invoice dispute resolution, and support for audits and ad hoc finance tasks.
Food • Logistics
The Operations Manager oversees warehouse operations, ensuring safety, efficiency, and excellent customer service while managing staff and inventories.
